Too good to be true? Of course. Le Whif is a "new way to eat chocolate." It had to come from the French.... this mix of 'culinary art and aerosol science' is chocolate that you inhale (actually you breathe it in). Microns of chocolate particles amounting to less than 1 calorie hit your tastebuds and you are satisfied. What do you think - perfect accompaniment to a cup a coffee?